Saturday, April 21, 2012

Homemade Guacamole















Recipe:

6 Avocados
5 Roma/Plum Tomatoes
1 Vidalia or Spanish Onion
2 Tbsp of finely chopped, fresh Cilantro
1 tsp Cayenne Pepper
1 tsp Ground Cumin
1 tsp Kosher Salt
Juice of 2 limes
2 Cloves Garlic

In a mixing bowl, combine these ingredients:
Cut Avocados in half, remove seed - use knife to score the Avocado halves vertically & horizontally - afterward scoop Avocado out with a spoon into the mixing bowl...

Add the juice of the two limes, fold in with a spoon...

Add the Cayenne Pepper, Ground Cumin, Garlic & Kosher Salt, fold in with a spoon...

Add the finely diced sweet onion and fold in with a spoon...

Cut the ends of the tomatoes off, core and finely dice the remainder, add to mixture and fold with a spoon...

Lastly, add the finely chopped, fresh Cilantro to the mixture and fold with a spoon...

Place Guacamole in a covered bowl and refrigerate for one hour.  Afterward, enjoy with your favorite chips...


Cheers...

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