Saturday, April 21, 2012
Homemade Guacamole
Recipe:
6 Avocados
5 Roma/Plum Tomatoes
1 Vidalia or Spanish Onion
2 Tbsp of finely chopped, fresh Cilantro
1 tsp Cayenne Pepper
1 tsp Ground Cumin
1 tsp Kosher Salt
Juice of 2 limes
2 Cloves Garlic
In a mixing bowl, combine these ingredients:
Cut Avocados in half, remove seed - use knife to score the Avocado halves vertically & horizontally - afterward scoop Avocado out with a spoon into the mixing bowl...
Add the juice of the two limes, fold in with a spoon...
Add the Cayenne Pepper, Ground Cumin, Garlic & Kosher Salt, fold in with a spoon...
Add the finely diced sweet onion and fold in with a spoon...
Cut the ends of the tomatoes off, core and finely dice the remainder, add to mixture and fold with a spoon...
Lastly, add the finely chopped, fresh Cilantro to the mixture and fold with a spoon...
Place Guacamole in a covered bowl and refrigerate for one hour. Afterward, enjoy with your favorite chips...
Cheers...
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